Abril Light Olive Oil elaborated based on extra premium olive oil of the arbequina, hojiblanca and picual varieties. In this way, it is possible to obtain the same aroma and flavor year after year.
Bertolli Extra Light Olive Oil for incredibly moist and smooth cakes, brownies, breads and muffins. Since 1865, Bertolli Olive Oil has been imported from Italy, which means it is a product with tradition and quality. Delicate and mild. Super value size. Imported from Italy since 1865. Warnings: Tamperproof seal inside. Do not expose to open flame. Ingredients: Olive Oil - Composed of Refined Olive Oils and Virgin Olive Oils. Instructions: Product may become cloudy below 50 degrees F. This is normal and will clear when at room temperature. Store tightly capped in a cool, dark place.
Classic mild flavor. 100% natural. Best for sauces & pasta. Product contains select high quality olive oils from the countries indicated below: I=Italy; SP=Spain; TU=Tunisia; TK=Turkey. DaVinci's low acidity and mild, delicate flavor result from blending only the finest oils. DaVinci Pure Olive Oil is a classic all purpose olive oil perfect for use in salad dressings and pasta sauces. Imported from Italy. Packed in Italy.
A healthy substitute for other cooking oils. Extra Light Olive Oil has a high smoke-point, perfect for frying, stir-frying & baking. Its subtle taste & light bouquet allow the natural flavors of food to come through.
Features
Refined pomace olive oil often blended with some virgin oil
It has a more neutral flavor than pure or virgin olive oil
Widely used in restaurants as well as home cooking
A cholesterol free product, with no additives or preservatives
Shelf life :- 36 Months
1 Lit